Hehe, i never "alluded to" milk increasing appetite. Never said it once.
As to your argument that almond production is unsustainable or inefficient, exactly the opposite. It's the dairy industry that is both unsustainable and grossly inefficient, due to the production of the greenhouse gas, methane (300 liters per cow, per day --- over 100,000 liters of methane a year mutiplied by 2 billion cows) and due to the amount of grains it eats a day to produce milk (32,000 lbs of grain, and over 6000 gallons of fresh drinking water a year, per cow, to produce 2300 gallons of unprocessed milk a year --- and that's for the far more efficient hormone infused cows). And then there's the toxic waste of cow patties, wee.
Also, I already indicated that the average dairy consumers in developed countries eat/drink large quantities of dairy products, more than the respective peer-reviewed study indicates. So this argument of "everything in moderation" hits a rather troubling dose of reality.
Finally, while you may argue that you can eat whatever you want, nobody is saying otherwise. You want to slowly, inexorably, damage your system, you're entitled. So are smokers allowed to smoke tobacco. But when the evidence is presented, and you decide to puff on that glass of cow's milk in defiance, don't bother to whine later when consequences arise.